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Terry Marchion's avatar

Out here in Seattle, good NY style pizza is hard to come by, but there’s a place called Brooklyn Brothers that hits all the right notes. It tastes just like the pizza I grew up with on Staten Island, and my mother agrees with me. If you ever get to the Pacific Northwest, you have to give it a try.

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Notorious Foodie's avatar

For sure! Added to my list! Thanks 🔥

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James Gunn's avatar

You’ve got to try the fig jam, bacon, and ricotta slice when you’re next back at L’Industrie. The sweet and salty combination works so well and it’s without a doubt the sleeper slice. I’ve not stopped thinking about it since I was there last year.

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Notorious Foodie's avatar

Sounds insane, i'll be back for sure

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Jerry Zeisler's avatar

I gotta try a few of those places. I grew up on Ave X near E22nd; there were too many great places in the neighborhood. One of the best pizza places back then was on Sheepshead Bay Rd, Delmar - still there.

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Notorious Foodie's avatar

Nice!

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Nicholas Mercer's avatar

Good stuff, will have to try some of the others but L’Industrie has a special place in my heart

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Notorious Foodie's avatar

Love it there! Gotta try Lucia !

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Wjk796's avatar

This was great, need a write up on all the spots in New Haven. A step above NYC, imo.

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Notorious Foodie's avatar

Yet to visit! Need to hit new haven asap!

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Dave Offerman's avatar

Totally off subject, but I was wondering what spray you use to disinfect you wood cutting board?

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